Sunday, April 19, 2009

I love me some Tony's

Tony Sha-share's? Tony Chackery's? It's Tony Chachere's (Sash-ery's). It's a creole seasoning and as the can says, I use it on everything! Burgers, french fries, gumbo, chicken, potato chips, etc. Down here it is on the table with your ketchup and mustard. It's a New Orleans staple. If you like to add a kick to your food, look for this at your grocery store. I'm stocking up before I move in case they don't sell it in Virginia.

1 comment:

  1. I love this stuff!! Have cases from back home, but they sell it at most grocery stores now, just costs more up north!


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